Mango BBQ Sauce
One of the easiest ways to use a ripe mango is in a BBQ sauce. Literally you just toss a few common kitchen ingredients into a blender and walla! Tha natural sugars in mangoes give a nice caramelization on whatever you are BBQing.
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Mango BBQ Sauce
This smoky, tropical BBQ sauce is perfect on grilled meats and veggies. The natural sugars induce caramelization in the grilling process without adding excess sugar!
Makes about 3 cups
Ingredients
1 large ripe mango, peeled and chopped
1-2 tablespoons chopped fresh sage
½ cup chopped yellow onion
2 cloves garlic
¼ cup brown sugar or raw sugar
1 tablespoon salt
1 tablespoon black pepper
1 tablespoon cumin powder
½ tablespoon paprika (smoked preferably)
2 teaspoons smoked salt or 1 tablespoon liquid smoke (optional but recommended)
½ can chipotle peppers packed in adobo sauce (1 whole can for spicier sauce)
2-8 ounce cans plain tomato sauce
Juice and zest of 1 lime
Method
Combine all ingredients in a blender and blend until smooth. Use for BBQ ribs, hamburgers, pulled pork, and chicken.
